Food menu – Czech cooking in Karlín, Prague | Pivovarský klub Benedict
Pivovarský klub Benedict
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Menu

The evening menu

Appetizers and beer snacks

  • Homemade marinated hermelín cheese with onion and chilli threads, wheat-rye bread

    Allergens: 1Cereals containing gluten, 7Milk, 10Mustard

    135 Kč

  • Overnight pulled pork in its own juices, beer and rosemary, toasted bread, onion salad with mustard seeds

    Allergens: 1Cereals containing gluten, 3Eggs, 7Milk, 10Mustard, 12Sulphur dioxide

    135 Kč

  • Poultry liver pâté with fresh herbs and cranberries, served with wheat-rye bread

    Allergens: 1Cereals containing gluten, 7Milk, 12Sulphur dioxide

    135 Kč

  • Roasted marinated pork belly „sous vide", roasted garlic sauce, garlic sprouts, wheat-rye bread

    Allergens: 1Cereals containing gluten, 7Milk

    165 Kč

  • Freshly roasted almonds with hot peppers and smoked salt

    Allergens: 8Nuts

    95 Kč

Soups

  • Bramboračka

    s houbami a kořenovou zeleninou

    Allergens: 1Cereals containing gluten, 7Milk, 9Celery

    65 Kč

  • Chicken broth with meat, root vegetables, noodles, and fresh parsley

    Allergens: 1Cereals containing gluten, 3Eggs, 7Milk, 9Celery

    89 Kč

Main dishes

  • Main course of the day

    s tarhoňou

    Allergens: 1Cereals containing gluten, 3Eggs, 7Milk

    205 Kč

  • Slow-cooked beef goulash „Benedict" with an onion base, our bread dumplings, chilli pepper, and red onion

    Allergens: 1Cereals containing gluten, 3Eggs, 7Milk

    280 Kč

  • Fried pork tenderloin cutlets in sesame breadcrumbs, Viennese potato salad, field greens with balsamic vinegar, lemon

    Allergens: 1Cereals containing gluten, 3Eggs, 7Milk, 9Celery, 10Mustard, 11Sesame seeds

    270 Kč

  • Chicken breast “Supreme” with rosemary and butter, prepared using the “sous vide” method, grilled vegetables with roasted potatoes and basil pesto

    Allergens: 1Cereals containing gluten, 7Milk, 9Celery, 12Sulphur dioxide

    265 Kč

  • Roasted goat cheese on mixed leaf salad with caramelized walnuts, pickled beetroot and honey-mustard dressing

    Allergens: 7Milk, 8Nuts, 10Mustard, 12Sulphur dioxide

    260 Kč

  • Roasted pork knuckle (front), cabbage salad, mustard, horseradish and our wheat-rye bread

    Allergens: 1Cereals containing gluten, 7Milk

    385 Kč

Desserts

  • Homemade pancake with mashed strawberries and vanilla ice cream

    Allergens: 1Cereals containing gluten, 3Eggs, 7Milk

    110 Kč

Sides

  • Wheat-rye bread (slice)

    Allergens: 1Cereals containing gluten

    25 Kč

Allergens

The numbers next to each dish refer to this list. For daily and seasonal dishes, please ask your server.

  1. 1Cereals containing gluten (wheat, rye, barley, oats, spelt, kamut or their hybridised strains) and products thereof
  2. 2Crustaceans and products thereof
  3. 3Eggs and products thereof
  4. 4Fish and products thereof
  5. 5Peanuts and products thereof
  6. 6Soybeans and products thereof
  7. 7Milk and products thereof (including lactose)
  8. 8Nuts (almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts) and products thereof
  9. 9Celery and products thereof
  10. 10Mustard and products thereof
  11. 11Sesame seeds and products thereof
  12. 12Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/l
  13. 13Lupin and products thereof
  14. 14Molluscs and products thereof